We’re big fans of burgers, oh yes we are. Big slabs of meat stacked in between two warm, toasted buns plus crispy lettuce and relish? Yum!

To be frank, there is no lack of food choices when you’re in Robertson Quay. Just throw a stone in any direction in this laid back part of the Singapore River and you’ll probably smash a restaurant’s window.

Rochester Park can do no wrong, or so it seems. When was the last time you went up there and had a bad meal or a shitty night out at one of its restaurants and watering holes? Like never, right?

While the rest of the tai-tais, poseurs, expats and fashionistas were caught up in the decidedly hipper PS.

Veggie lovers will be glad to know that they have an alternative venue to have their fix on all things vegan and organic.

One of the big names on the buffet scene, Triple Three recently opened its doors after a major facelift. The result is a dining space that can be described as an expensive-looking cafeteria lounge.

With a name like Chili’s, you can be sure to find delish and sizzling hot treats to sink your teeth into.

If you don’t have an advance reservation, trying to get a table here at a decent time on a weekend is like hoping the IRAS will exempt you from paying your taxes—it’s plain wishful thinking.

Previously located at the Glass House, and now reopened in The Heeren Shops after yonks, T.G.I. Friday’s is back—with excellent frontage at that.

We’ve been a fan of the creamy, delicate taste of pork-based ramen broth since the dish was first invented.